Curds are a dairy product obtained by coagulating milk in a process called curdling. ... Curd products vary by region and include cottage cheese, curd cheese ...
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curd (kûrd) n. 1. The part of milk that coagulates when the milk sours or is treated with enzymes. Curd is used to make cheese. 2. A lump of curd: cheese curds.
Curds definition, Often, curds. a substance consisting mainly of casein and the like, obtained from milk by coagulation, and used as food or made into cheese. See more.
The curds have separated from the whey. The curd has separated from the whey. Origin and Etymology of curd. Middle English crud; ... What made you want to look up curd?
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Cheese curds are the fresh curds of cheese, often cheddar. Their flavor is mild with about the same firmness as cheese, but has a springy or rubbery texture.
The Kurdish language (Kurdish: Kurdî or کوردی) refers collectively to the related dialects spoken by the Kurds. It is mainly spoken in those parts of Iran, Iraq
Between 25 and 35 million Kurds inhabit a mountainous region straddling the borders of Turkey, Iraq, Syria, Iran and Armenia. They make up the fourth-largest ethnic ...
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