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food additives - Reference Center

Food additives, substances added to foods by manufacturers to prevent spoilage or to enhance appearance, taste, texture, or nutritive value. By quantity, the most common food additives are flavorings, which include spices, vinegar, synthetic flavors, and,... more

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  • Food Additives to Avoid

    Food additives are not natural nutrition for humans or their pets. There are over 14000 man-made chemicals added to our American food supply today.

    www.sweetpoison.com/food-additives-to-avoid.html - Similar

  • Food Additives – NutritionData.com

    NutritionData identifies all natural and synthetic chemical compounds used as food additives.

    www.nutritiondata.com/topics/food-additives - Similar

  • Everything Added to Food in the United States (EAFUS)

    Jun 30, 2009 ... The EAFUS list of substances contains ingredients added directly to food that FDA has either approved as food additives or listed or ...

    www.fda.gov/Food/FoodIngredientsPackaging/ucm115326.h... - Similar

  • Food Additives

    Links to Information about Food Additives and Food Additive Petitions.

    www.fda.gov/food/foodingredientspackaging/food... - Similar

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